Welcome to this edition of Highlights. This issue focuses on the dry food industry and an interview with OEM in meat industry.
Habasit India celebrated Inauguration of Arasur facility with enhanced fabrication & production capabilities on June 12th 2019. This is a new chapter in the Habasit India life cycle to move to the next level of operation to meet customer needs faster.
Mr. Ivan Salamin, Head of Market Organization & Mr. Thomas Gutwald, Head of Product Division welcomed the chief guest, Dr. Andreas Baum, Swiss Ambassador to India & Bhutan, Ms. Conny Camenzind, Deputy Consul General, South Region, Mr. V. Lakshminarayanasamy, President – Indian Indian Chamber of Commerce and Industry, Coimbatore, Mrs. Vanitha Mohan, Chairwoman – Pricol Limited, Mr. C. Suresh, Senior Advisor Sales-Rieter India, dealers, customers and suppliers.
The celebration began with ribbon cutting followed by plant tour, lamp lighting, chief guest address, ethnic cultural program, recognition of awards to Habasit India team.
Habasit India would like to express thanks to all who helped us to make this event successful. Also we take this opportunity to thank to our Habasit Global Team for their support for the event.
Highlights is published three times a year in English, German, Italian, Spanish, French, Russian, Turkish, Dutch, Chinese and Japanese.
Responsible for the content: Anna Marcol, Sonja Strimitzer
Editor-in-chief: Sonja Strimitzer
Co-editor: Ashok Malhotra & Hemant Vyapari
Editorial team: Shelby Stuart (ST), Louise Clarke (LC)
Design and lithography: IKROPKA
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